ENERGY STAR publication features EMAP consultant Denise Bechdel

ENERGY STAR publication features EMAP consultant Denise Bechdel

Jul 30, 2008

EMAP Consultant Denise Bechdel’s client, Tripp’s Grill & Six-Pack, was featured in ENERGY STAR’s official guidebook to energy management for restaurants, Putting Energy in to Profits: ENERGY STAR Guide for Restaurants. To learn more about the guidebook and to read the article, click here (Tripp’s is featured on page 9).